Having worked in some of California's most prestigious establishments, such as Domaine Chandon in Napa, Pebble Beach, The Santa Lucia Preserve, Monterey Plaza Hotel, and Rise and Roam Bakery, Chef Jerry has mastered the art of blending traditional techniques with innovative flair. His dedication to excellence and commitment to supporting the local community have earned him a well-deserved reputation as a culinary maestro in Monterey.

At our restaurant, we take pride in showcasing Chef Jerry's vibrant and bold flavors in every dish, with a focus on fresh, high-quality ingredients sourced from nearby farms and purveyors. His creativity and passion for cooking truly shine through in the brassiere and bistro-style cuisine that graces our tables.

Over the years, Chef Jerry has been a prominent figure in the Monterey culinary community, not only for his culinary prowess but also for his philanthropic endeavors. He has proudly supported various charitable causes such as Comics for Kids, benefiting the Boys and Girls Club of America, and Monterey Bay Aquarium's Cooking for Solutions.

Our restaurant also offers exceptional catering services for events of all sizes, from intimate gatherings to grand celebrations. With Chef Jerry at the helm, you can rest assured that your guests will be treated to an unforgettable culinary experience that reflects his unwavering passion for food and hospitality.

Join us at our welcoming establishment and indulge in the captivating flavors and unmatched ambiance that can only be found under the guidance of Chef Jerry Regester. We look forward to hosting you and sharing the unique culinary journey that has made our restaurant a beloved staple in the Monterey community.